JOB OVERVIEW:
Oversee the hotel operations for the day or night shift to ensure guest service standards are met and that hotel assets are secured and protected.
DUTIES AND RESPONSIBILITIES:
Manage day or night operations of the hotel. Conduct periodic walk-through of each department. Tour public areas and grounds to ensure the appearance of such areas reflects highly on the hotel, brand, and Company. Correct any deficiencies.
Monitor performance of employees scheduled during shift and recommend and/or initiate disciplinary actions in accordance with company rules and policies. Report serious issues to respective management for follow-up.
May also have oversight of the security function at night.
Resolve all guest complaints in a prompt and professional manner and in accordance with established service recovery guidelines to ensure guest satisfaction and repeat business.
Coordinate employee and guest evacuation/notification in the event of an emergency.
Document and record all incidents involving guests or employees, or other relevant events, on the appropriate reports, e.g., Manager on Duty Report. Report any injuries to Loss Prevention in accordance with policies and procedures.
Promote teamwork and quality service through daily communication and coordination with other shifts and departmental management.
Interact with outside contacts:
Guests – to ensure their total satisfaction
Regulatory agencies, law enforcement or local government authorities – regarding safety and compliance matters
Other contacts as needed (Professional organizations, community groups, local media)
Perform other duties as assigned.
ACCOUNTABILITY:
Represents the hotel’s management in judgment and decision making while typically in charge of hotel operations in the absence of General Manager and/or other management staff. Does not routinely perform front desk or night audit functions.
Qualifications and Requirements:
Some college and three years guest service/hotel experience, or an equivalent combination of education and/or experience. Must have full knowledge of the guest service/night function and some supervisory training/experience preferred. Must speak fluent English. Other languages preferred.
This job requires ability to perform the following:
Other:
The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.